Explore Southeast Asian Cooking
Love to cook? Join us and take your taste buds on a culinary Southeast Asian journey on June 25, 2018. We promise to skip the unusual deep fried spiders of Cambodia and snake of Vietnam. Instead we will have fun making fresh spring rolls and experimenting with sticky rice.
Gail Ondresky will lead the group in this culinary exploration. There is no cost for the program, but space is limited so you must register in advance by calling the library at 715-476-2366.
Photo used under Creative Commons license by Luke Ma - https://www.flickr.com/photos/lukema/